POUR-OVER COFFEE

Mutheka Kaiguri

Kenya (Washed)

Apricot, Panela, Grapefruit, Caramel

Onyx Coffee Lab

Springdale, AR

6.

La Cristalina

Colombia (Natural)

Concord Grape, Dark Chocolate, Maple

Onyx Coffee Lab

Springdale, AR

6.

DECAF Los Gigantes

Colombia (Washed)

Bing Cherry, Milk Chocolate, Toffee

Ritual Coffee Roasters

San Francisco, CA

5.

Drip Coffee

Daily Bulletin

Guatemala

Chocolate, Black Tea, Plum

Mazarine Coffee

San Francisco, CA

3.5

ESPRESSO

Atlas

Brazil, Guatemala

Hazelnut, Dark Chocolate, Classic

Mazarine Coffee

San Francisco, CA

3.5

Hambela Buku

Ethiopia (Washed)

Peach, Lime, Black Tea

Onyx Coffee Lab

Springdale, AR

4.5

Curator Decaf

Nicaragua (Swiss Water)

Toffee, Cherry, Milk Chocolate

Mazarine Coffee

San Francisco, CA

4.

Pour-over Tea

Genmaicha (Green)

Jasmine Pearls (Green)

Org. Tie Guan Yin (Oolong)

Hojicha (Green)

Golden Yunnan (Black)

Earl Grey (Black)

Org. Peppermint (Herbal)

Org. Citrus Ginger (Herbal)

Royal Tea New York

South Plainfield, NJ

4.